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The Dinner Club

Come find out what the Dubois Food Co. team has been cooking, during the off-season. We offer a unique culinary experience with great food, thoughtfully picked wines and a very special atmosphere. The Dinner Club is for anyone who loves good quality food and is looking for a modern dining experience in an intimate setting.

What is the Dinner Club?

The Dinner Club is a chance for us to stay creative during the colder months. There is no need to join a club, it is just how we named these exclusive events.

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We host the Dinner Club in our intimate dining room, at the Filberg Park Summer Kitchen. We can accommodate up to 20 guests per night, by reservation only.

 

We offer a tasting menu that changes bi-weekly.  Our menus feature a minimum of 5 courses, showcasing local and seasonal products.

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We offer a thoughtfully selected wine pairing for each course. We source our wine from boutique BC wineries, mainly from Vancouver Island.

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Please note, these dinners are by reservation only.

Pork Loin

Weekly Menu

We are proud to offer a tasting menu with dishes changing

bi-weekly. The Dinner Club consists of a minimum of 5 courses, using seasonal ingredients from local producers. We offer a modern twist to local ingredients

Wine Pairings

Each dish is paired with a thoughtfully crafted selection of wine to compliment your dining experience with us. We prioritize local wineries and venture a little farther when what we're looking for isn't available so near.

Mushroom Toast

Intimate Atmosphere

Our dining room has limited seating making it perfect for a unique culinary experience. Come in with your loved one, friends, or family for an intimate dinner. Or book the whole room for a special group event.

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